How to Cook Perfect Creamy Potato & Chive Bake

Creamy Potato & Chive Bake.

Creamy Potato & Chive Bake You can have Creamy Potato & Chive Bake using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamy Potato & Chive Bake

  1. It's 1 kg of Washed potatoes, thinly sliced.
  2. It's 3 of Rashers bacon, chopped.
  3. Prepare 1/2 large of Green capsicum (pepper), diced.
  4. Prepare 300 ml of Sour cream.
  5. You need 1/3 cup of Chives, chopped.
  6. It's 1/3 cup of Flat leaf parsley, chopped.
  7. Prepare 1 cup of Grated cheese.
  8. You need 1/2 cup of Grated Parmesan cheese.
  9. Prepare 1 of Sea salt & cracked black pepper.
  10. Prepare 1 of Sprinkle of smoked paprika.

Creamy Potato & Chive Bake instructions

  1. Pre heat oven to 180*C..
  2. Now- prep your veggies separately. Slice potatoes, dice bacon & pepper, grate cheeses, chop herbs..
  3. Layer ingredients into a baking/ casserole dish. Potatoes, bacon, peppers, herbs, cheese and then drizzle a little cream. Repeat process until you are happy with size of the dish, finishing with a layer of potato..
  4. Cover and bake for 30 minutes..
  5. Remove from oven, uncover and top with extra cheese, paprika and salt & pepper. Return to the oven and bake until potato is soft and creamy and topping is golden brown..
  6. Great side dish with a juicy fat beef steak- nice piece of pork.. Whatever tickles your taste buds! Enjoy!.

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