How to Prepare Appetizing Whey protein chocolate cake

Whey protein chocolate cake. Whey Optima Chocolate Lava Cake from Nutrakey has different delicious flavors that are sure to satisfy. Nutritious & Delicious Dessert for the Fitness lovers. This chocolate mug cake recipe packs a high amount of protein and will satisfy your urge to eat a.

Whey protein chocolate cake Chocolate Cake Batter Chocolate Peanut Butter Gourmet Vanilla Rich Chocolate. No gluten, soy, or hormones (rBGH). Chocolate Protein Blend (Whey Protein Isolate, Whey Protein Concentrate, Whey Protein Hydrolysate), Cocoa Powder, Natural Flavor, Guar Gum. You can cook Whey protein chocolate cake using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Whey protein chocolate cake

  1. It's 35 gm of chocolate flavoured whey protein.
  2. It's 30 ml of milk.
  3. It's 2 gm of baking powder.

This healthy chocolate cake recipe is incredibly moist, chocolatey, and most of all pure decadence! So rich and delicious it is hard to believe that it's clean and healthy. Plus it has the added protein! Don't like protein or have any whey protein handy, you can replace it with one tablespoon.

Whey protein chocolate cake step by step

  1. Add all ingredients in a small bowl and mix them with spoon..
  2. Put it on the aluminium foil..
  3. Now bake it in the oven for 3:30〜4:00 minutes. I often use “grill cooking” function of the microwave oven without preheating. (Please do NOT use "micro power cooking” function!) Maybe you can also use an oven toaster grill..
  4. If you bake in shorter time, inside of the cake will be more creamy..
  5. Ready to serve! It's crispy on the outside and chewy on the inside♡.

Enhances muscle recovery after heavy workouts. Helps in the synthesis of proteins in muscles. Whey protein is a staple supplement that supports your every goal. Things like this protein cake recipe waiting for you either pre or post exercise. A wide variety of whey protein chocolate options are available to you, such as shape, certification.

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