How to Prepare Tasty cowboys twice baked tater casserole

cowboys twice baked tater casserole. This Cowboy Casserole from Delish.com is hearty enough to feed the hungriest of cowboys. Top with tater tots and sprinkle with remaining cheese. Scooped-out baked potatoes, crumbled bacon, sour cream, butter, Cheddar cheese and some herbs and spices are mashed together and spread into a dish.

cowboys twice baked tater casserole In this dish, twice-baked potatoes and potato skins make a scrumptious casserole. —Cyndy Gerken, Naples, Florida. This Tater Tot Cowboy Casserole is a quick and easy comforting one-dish meal. It's so cozy and warming, and every member of your family will love coming home to it after a long day at school or work. You can have cowboys twice baked tater casserole using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of cowboys twice baked tater casserole

  1. It's 8 each of med. russet taters.
  2. It's 1/4 cup of grated parmesan cheese.
  3. It's 1/4 cup of butter.
  4. Prepare 8 oz of sour cream.
  5. You need 1 tsp of black pepper.
  6. You need 1 tsp of salt.
  7. Prepare 1 tsp of garlic powder.
  8. You need 1/2 cup of milk.
  9. Prepare 3 cup of shredded cheddar cheese divided.
  10. You need 1/2 lb of bacon fried and crumbled.
  11. Prepare 1/2 cup of diced green onions.
  12. It's 1 tbsp of parsley.

This Cowboy Casserole will fill you up and warm you on cold days. Try this Tater Tots Cowboy Casserole recipe, or contribute your own. Bake for approximately one hour, until cheese is bubbly. Tater tot casseroles have been around nearly as long as the tater tot itself.

cowboys twice baked tater casserole instructions

  1. prehaet oven to 350°F..
  2. peel, chop, and boil taters until fork tender..
  3. drain taters and return to pot..
  4. cook, drain, and crumble bacon..
  5. dice green onions..
  6. add remaining ingredients (leave out 1 c of cheese) and mix until smooth..
  7. add bacon and green onions. mix well..
  8. spoon taters into greased baking dish..
  9. bake at 350 for 35 to 40 minutes..
  10. top with remaining cheese and garnish with parsley..

Capture the fabulous flavor of twice-baked potatoes without having to fill individual shells. This easy Twice Baked Potato Casserole from The Pioneer Woman is a perfect side dish, easy to make ahead, and freezer friendly! Recipe by Alan in SW Florida. Twice-Baked Potato-and-Raclette Casserole. this link is to an external site that may or may not meet accessibility guidelines. One of the drawbacks of a baked potato dish is that it can be incredibly tricky to make ahead of time and reheat.

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