How to Cook Yummy Seafood Gumbo

Seafood Gumbo.

You can cook Seafood Gumbo using 11 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Seafood Gumbo

  1. It's 1 cup of Flour.
  2. It's 1 cup of veg. oil.
  3. Prepare 1 lb of fresh shrimp (peeled & deviened).
  4. It's 2 can of lump crabmeat.
  5. Prepare 2 packages of andouille sausage.
  6. It's 1 packages of smoked sausage.
  7. It's 1 of gumbo file.
  8. You need 1 of cajun seasoning.
  9. It's 1 of cayenne pepper.
  10. You need 1 of salt.
  11. You need 1 of pepper.

Seafood Gumbo step by step

  1. step #1: make Roux by heating a small pan add oil. Once oil is hot add flour constantly stirring until you get your desired color of Roux. (I like mines milk chocolate colored).
  2. step #2: In a large pot bring water to a boil..
  3. step #3: Now add your Roux to boiled water..
  4. step #4: Add all seafood (shrimp and crab meat).
  5. step #5: Allow seafood to cook for 30 to 45 minutes..
  6. step #6: Add your sausages.
  7. step #7: Give the pot a nice stir..
  8. step #8: Add salt.....pepper & gumbo file (desired taste).
  9. step #9: Taste.....
  10. step #10: Now add your spices (Cayenne pepper and Cajun seasoning).
  11. step #11: Give it another stir.....and taste. Add more spice if its not spicy enough..
  12. step #12: Let cook on low medium heat for another 1/2 hour. Stirring occasionally..
  13. You could serve as is or with rice. Your choice I hope you enjoy.

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